Unveiling the Sweet Secrets: Wholesome Traditional Ingredients OR A Modern Dilemma?

Unveiling the Sweet Secrets: Wholesome Traditional Ingredients OR A Modern Dilemma?

The candy industry is a treasure of delightful flavors, but the ingredients hidden within your favorite treats can be a mixed bag. Let's take a deep dive into what goes into your candies and explore the stark contrast between traditional Swedish and modern American candy ingredients.

1. Sweeteners: High-Fructose Corn Syrup vs. Traditional Glucose Syrup

In the United States, many candies are laden with High Fructose Corn Syrup (HFCS). This highly processed sweetener has been a topic of concern due to its health impacts. On the other hand, Swedish candies opt for traditional glucose syrup, which is a simpler, more natural alternative. It's no wonder that health-conscious individuals are leaning toward candies with ingredients that are easier to pronounce and understand!

2. Colorants: Cancer-Causing vs. Botanicals with Health Benefits

Color plays a significant role in the visual appeal of candies, but not all colorants are created equal. American candies frequently employ artificial colorants that have raised questions about their safety, some even linked to cancer. In contrast, Swedish candy manufacturers use botanicals for coloring. These natural alternatives not only provide vibrant colors but also come with potential health benefits, offering a win-win for consumers. Black currant, green apple, and hibiscus are common colorants used in Swedish candy!

3. Confectioner's Glaze vs. Natural Glazes: Beeswax and Carnauba

When it comes to candy coatings, there's a world of difference between American confectioner's glaze and Swedish candy's natural glazes. Many American candies use synthetic glazes that contain additives and chemicals. Swedish candies, in their pursuit of authenticity, turn to natural glazes like beeswax and carnauba. These ingredients not only provide a beautiful finish but also align with a commitment to a more wholesome candy experience.

And the icing on the cake, Swedish candies are Non-GMO giving consumers peace of mind about what they're indulging in.

Are you ready to cozy up to a healthier, more natural candy experience?

Swedish candy offers a delicious alternative that celebrates real, authentic ingredients while avoiding synthetic, harmful additives.

Choose Swedish sweets for a satisfying, real, and heartwarming candy journey that truly stands out.

Make the easy choice for your sweet cravings—try our Swedish candies today and discover the difference. Your body will thank you, and your taste buds will be in for a delightful treat!

Back to blog